Safeefa is the arabic word for 'weaving' and khoos the Emirati word used for palm weaving. During Ramadan, faith, family & culture weave more tightly together; a story that we celebrate through our weaving inspired artwork, packaging & chocolate recipes.
Our beautiful handmade brass tray have been sourced from artisans in India. A stunning centerpiece and a delicious gift in one, they are filled with a selection of Safeefa-inspired truffles featuring crispy textures and caramelised flavours, each crafted to highlight a distinct sensory experience in chocolate.
Rose & Almond Halwa Caramel in 62% Dark Chocolate: Organic Bulgarian Rose infused butter caramel, with pieces of almond; coated in dark chocolate.
Emirati Honeycomb Truffle in 35% Milk Chocolate: Our famous honeycomb made with Emirati wildflower honey, in a soft, ultra creamy 35% milk chocolate.
Ragag Crisp in 35% Milk Chocolate: A nostalgic, wafer & milk chocolate texture chocolate finger; filled with flakes of baked Ragag bread.
Aseeda Safeefa Caramel: Our all time favourite, cardamom-spiced caramelised white chocolate butter caramel.